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$669,000
3
beds
1
baths
For Details, Contact
Christie’s International Real Estate Caribbean

Description

Introducing this beautifully restored single-family residence in the desirable, quiet section of Ridgefield Park. A charming enclosed front porch welcomes you aEUR" perfect for relaxing mornings or evening unwinding. Step inside to a formal living room where gleaming original parquet floors flow seamlessly into the elegant dining area, highlighted by restored coffered ceilings. The fully equipped kitchen features stainless steel appliances, shaker cabinetry, and quartz countertops. An inviting archway opens to a sun-filled family room, completing the main living level. Upstairs offers three comfortable bedrooms and a stylish full bathroom. A versatile attic provides excellent bonus space for storage or future possibilities. The lower level includes a spacious family/recreation room, washer/dryer hookups, utilities area, and potential for a second bath. Additional highlights include a detached garage, private driveway, and backyard. Ideally located near downtown Ridgefield ParkaEURs Main Street, featuring local dining, boutiques, and restaurants. Enjoy the scenic beauty of Overpeck County Park and nearby recreational fields. Just approximately 6 miles to New York City with easy access to all major highways aEUR" just unpack and enjoy.

General Information

Listing Type Sale
MLS # MANUAL 26005975
Property Type Single Family Home/House
State NJ
City Ridgefield Park
Country United States of America
County Bergen
Zip 07660
Updated At 2026-03-17 00:07:46

Room Information

Room Count 6
Full Baths 1
Furnished No
Laundry No
Total Beds 3
Basement Yes

Property Features

Fee Includes Cooling Systems (Wall Unit(s)), Heating Systems (Natural Gas, Forced Air),
Additional Features None
Cooling Wall Unit(s)
Exterior Features Aluminum Siding
Heating Natural Gas, Forced Air
$669,000
3
beds
1
baths
For Details, Contact
Christie’s International Real Estate Caribbean

Location

, Ridgefield Park, NJ 07660 Driving Directions
Listed by Francesco Mazzaferro.